Wine Menu
Champagne
BY THE BOTTLE
2011 Brut Nature, ‘Le Clos l’Abbé’, Hubert Soreau, Cramant - $210
2013 Brut, Blanc de Blancs, ‘L’Espirit’, Pierre Peters, Le Mesnil-sur-Oger - $175
Brut Grand Cru, Blanc de Blancs, ‘Initial’, Jacques Selosse, Avize - $375
2002 Brut, Krug, Reims - $900
2009 Brut Nature, ‘Sapience’, Benoit Marguet, Ambonnay - $320
Extra Brut Rosé de Meunier, Laherte, Aube - $130
Brut Rosé, Camille Savès, Bouzy - $150
Sparkling
BY THE GLASS
NV Prosecco Extra Dry - $13/48
Ca’ Di Rajo, Veneto
NV Cremant du Jura - $17/64
Jean Bourdy, Jura, France
NV Champagne Extra Brut - $28/108
Domaine Dhondt-Grellet, Cotes des Blancs
2018 Lambrusco Grasparossa Secco - $15/56
Cleto Chiarli, Emilia-Romagna
BY THE BOTTLE
Franciacorta Brut, Faccoli, Lombardia - $90
Brut, ‘Contadino’, Ciro Picariello, Campania - $85
Cremant de Bourgogne Rosé, La Perle, Bourgogne - $64
Brut Rose Cremant de Jura, Champ Divin, Jura, France - $68
White
BY THE GLASS
2017 Greco di Tufo - $15/56
Ciro Picariello, Greco, Campania
2016 Riesling - $13/48
Spreitzer, ‘101,’ Rheingau, Germany
2018 Chenin Blanc - $15/56
Saumur, Arnaud Lambert, Loire, France
2018 Bourgogne Blanc - $19/76
Philippe Bouzereau, Bourgogne, France
ITALY, SLOVENIA
BY THE BOTTLE
2016 Timorasso, ‘Caespes’, Ezio Poggio, Piemonte - $80
2017 Carricante, ‘Gamma,’ Federico Curtaz, Etna, Sicilia - $90
2014 Carricante, Salvo Foti, Sicilia - $116
2018 Catarrato, Marco De Bartoli, Sicily - $72
2018 Rebula, ‘Primario’, Atelier Kramar, Goriska Brda, Slovenia - $85
2017 Friulano, ‘Bohem’, Atelier Kramar, Goriska Brda, Slovenia - $98
2013 Friulano, ‘Ronco della Chiesa’, Borgo del Tiglio, Collio, Friuli - $165
2017 Trebbiano d’Abruzzo, Amorotti, Abruzzo - $90
2017 Garganega/Trebbiano, ‘Secco Ca’del Merlo’, G. Quintarelli, Veneto - $120
2000 Ribolla Gialla/Verduzzo/Picolit, ‘Cialla Bianco’, Ronchi di Cialla - $220
FRANCE
BY THE BOTTLE
2017 Jasnieres, Domaine de la Roche Bleue, Loire - $78
2017 Saumur, Guiberteau, Loire - $90
2018 Muscadet Sevre et Maine, Claude Branger, Loire - $54
2018 Sancerre, Denizot, Loire - $82
2018 Chablis, Domaine des Hates, Bourgogne - $72
2017 Chablis 1er Cru, ‘Mont de Milieu’, Christophe et Fils, Bourgogne - $110
2014 Meursault, ‘Les Meix Chavaux’, Genot Boulanger, Bourgogne - $180
2017 Puligny-Montrachet, ‘Enseignères’, Chavy-Chouet, Bourgogne - $175
2014 Chassagne-Montrachet, 1er Cru ‘La Maltroie’, P.Y.C.M., Bourgogne - $310
2017 Nuits St Georges, 1er Cru ‘Clos de la Maréchale,’ JF Mugnier - $275
CALIFORNIA
BY THE BOTTLE
2017 Vermentino, Two Shepherds, Lodi, California - $68
2017 Chardonnay, Mayacamas, Mount Veeder, Napa Valley, California - $120
2015 Chardonnay, Fantesca, Russian River, Sonoma County, California - $150
Rosé
BY THE GLASS
2017 Grignolino ‘Gringoliño’ - $15/56
Tresomm, Valle de Guadalupe, Baja, Mexico
2018 Blaufrankisch - $16/58
Terrassen, Finger Lakes. California
BY THE BOTTLE
2019 Grenache, etc., Château Coupe-Roses, Minervois, Languedoc - $52
2017 Grignolino, Tresomm, Valle de Guadalupe, Baja, Mexico - $56
2018 Pinot Noir, Francois Crochet, Sancerre, Loire - $82
2016 Mondeuse, ‘Rorick Heritage Vyd,’ Jaimee Motley, California - $70
Red
ITALY
BY THE GLASS
2017 Pinot Noir - $22/84
Lioco, ‘Laguna,’ Sonoma Coast, California
2018 Morgon - $15/56
Domaine De La Beche, Beaujolais, France
2017 Nebbiolo - $16/56
Azelia, Langhe, Italy
2015 Sangiovese - $18/68
Castell’in Villa, Chianti Classico, Toscana
2017 Cabernet Sauvignon - $19/76
Ultraviolet, Napa, California
BY THE BOTTLE
2017 Etna Rosso, ‘Rampante’, Passopisciaro, Sicilia - $150
2013 Etna Rosso, Palmento Costanzo, Sicilia - $180
2018 Nero d’Avola, ‘Ananke’, Federico Curtaz, Sicilia - $85
2017 Rosso di Montalcino, Podere Brizio, Toscana - $82
2017 Carmignano, Fabrizio Pratesi, Toscana - $112
2016 Gattinara, Nervi-Conterno, Vigna Molisono, Piemonte - $160
2017 Barbaresco, ‘Casot’ Nada, Piemonte - $124
2014 Barbaresco, ‘Plazzina,’ Montaribaldi, Piemonte - $98
1987 Barbaresco, ‘Camp Gros,’ Marchesi di Grésy, Piemonte - $425
2018 Dolcetto d’Alba, Giuseppe Mascarello, Piemonte - $78
2015 Serralunga d’Alba, Ettore Germano, Piemonte - $116
2012 Barolo, ‘San Pietro’, Podere Ruggeri Corsini, Piemonte - $132
2013 Barolo, Bartolo Mascarello, Piemonte - $230
2010 Barolo, ‘Bricco Boschis San Giuseppe,’ Cavallotto, Piemonte - $320
2015 Barolo, ‘Santo Stefano di Perno’, Giuseppe Mascarello, Piemonte - $340
2010 Barolo, ‘Otin Fiorin Pie Rupestris’, Piemonte - $350
2017 Aglianico Brizio, Capolino Perlingieri, Campania - $56
2015 Aglianico del Vulture, ‘Liscone’, Madonna delle Grazie, Basilicata - $150
2015 Lagrein, ‘Pletter’, Cesconi, Trentino-Alto Adige - $104
2010 Corvina, ‘Rosso del Bepi,’ Giuseppe Quintarelli, Veneto - $350
2013 Amorone, Bussola, Veneto - $165
2016 Montepulciano d’Abruzzo, Amorotti, Abruzzo - $116
1999 Schioppentino, Ronchi di Cialla, Friuli - $186
FRANCE
BY THE BOTTLE
2017 Morgon, Anthony Thevenet, Beaujolais - $72
2016 Volnay, Domaine Michel Lafarge, Bourgogne - $230
2017 Bourgogne Rouge, Sylvain Pataille, Bourgogne - $90
2014 Mazi-Chambertin, Grand Cru, Frederic Esmonin, Bourgogne - $275
2015 Chinon, Jaulin Plaisintin ‘Les Hauts et Les Bauts’, Loire - $70
2016 Syrah, Clos Lalfert, Languedoc - $112
2013 Côte-Rôtie, Jean-Michel Stephan, Northern Rhône - $180
2016 Hermitage, Domaine JL Chave, Northern Rhône - $576
2013 Bandol, Chateau St. Anne, Provence - $124
CALIFORNIA
BY THE BOTTLE
2018 Pinot Noir, Failla, Sonoma Coast - $95
2018 Pinot Noir, ‘Les Larmes’ Littorai, Anderson Valley - $130
2017 Trousseau, Arnot-Roberts, North Coast - $90
2018 Syrah, Presqu’ile, Santa Barbara - $74
2017 Cabernet Sauvignon, ‘Venn’, Young Inglewood, Napa Valley $130
2015 Cabernet Sauvignon, Heitz Cellars, Napa Valley - $142
Menu and pricing is subject to change.
$40 Corkage fee. 2 bottles 750ml max.